Ingredients
Scale
- 2 large apples, thinly sliced
- 1 cup crumbled feta cheese
- 4 cups mixed greens
- 1/4 cup walnuts, toasted
- 2 tablespoons honey mustard dressing
Instructions
- Place the mixed greens on a serving platter or in a large bowl.
- Arrange apple slices evenly over the greens.
- Sprinkle with crumbled feta cheese and toasted walnuts.
- Drizzle with honey mustard dressing.
- Toss gently just before serving if desired.
Notes
- Feel free to substitute walnuts with pecans or almonds for variety.
- Serve immediately to keep apples crisp and feta fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-cook, tossed or layered salad
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bowl
- Calories: 210 Kcal
- Sugar: 12g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 20mg
