Ingredients
- Assorted mild cheeses (cheddar, mozzarella, gouda)
- Fresh berries (strawberries, blueberries)
- Sliced fruits (apple, pear)
- Whole-grain crackers and breadsticks
- Kid-friendly dips (hummus, ranch)
- Garnishes (fresh herbs, edible flowers)
Instructions
- Arrange the cheeses, fruits, and snacks on a large wooden platter, creating colorful sections.
- Add dips to small bowls and place them on the platter.
- Garnish with herbs and edible flowers for a playful, appealing look.
- Serve immediately with additional crackers or breadsticks for added crunch.
Notes
- You can customize with your child’s favorite cheeses and snacks.
- Use seasonal fruits for best flavor and presentation.
- This platter can be assembled ahead and stored in the fridge for a few hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-cook, assembly
- Cuisine: American
- Diet: Kid-friendly, Vegetarian
Nutrition
- Serving Size: 1/8 of platter
- Calories: 120 Kcal
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
