Name: Quick & Easy Mongolian Ground Beef Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 lb ground beef; 8 oz noodles; 3 tablespoons soy sauce; 2 tablespoons hoisin sauce; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 teaspoon ginger, grated; 2 green onions, chopped; Sesame seeds, for garnish

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Quick & Easy Mongolian Ground Beef Noodles 🥢🌟🔥

1. Introduction

If you’re craving a flavorful and satisfying meal that comes together in no time, then mongolian ground beef noodles are the perfect choice. This dish combines tender ground beef, savory sauce, and chewy noodles for an easy dinner noodles that are ideal for busy weeknights or weekend treats. Get ready to enjoy a quick beef stir fry that packs a punch of flavor with minimal effort!

2. Ingredients Needed for Mongolian Ground Beef Noodles

1 pound ground beef (beef or turkey for a leaner option)
8 oz. of noodles (preferably Asian-style or spaghetti)
2 tablespoons vegetable oil
3 cloves garlic, minced
1/4 cup soy sauce
2 tablespoons hoisin sauce or oyster sauce
2 tablespoons brown sugar
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes (adjust to taste)
2 green onions, sliced
Sesame seeds for garnish (optional)

3. Step-by-Step Cooking Instructions for Making Mongolian Ground Beef Noodles

Preparing the Noodles

Cook the noodles according to package instructions. Drain and set aside. For a more flavorful outcome, consider using rice noodles or Asian egg noodles.

Cooking the Ground Beef

Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a spatula. Drain excess fat if needed.

Making the Flavorful Sauce

In the same skillet, add minced garlic and cook for about 30 seconds until fragrant. Stir in soy sauce, hoisin or oyster sauce, brown sugar, sesame oil, and red pepper flakes. Bring to a simmer and let it thicken slightly, about 2-3 minutes.

Combining Everything

Add the cooked noodles to the skillet with the sauce and ground beef. Toss well to coat evenly and cook for another minute to heat everything through. Garnish with sliced green onions and sesame seeds for extra texture and flavor.

4. Storage Tips for Mongolian Ground Beef Noodles

Allow leftovers to cool completely before transferring them to an airtight container. Store in the refrigerator for up to 3 days. To reheat, microwave or stir-fry in a hot pan until steaming hot. For best results, add a splash of soy sauce or a drizzle of sesame oil during reheating to refresh the flavors.

5. Serving Suggestions for the Perfect Mongolian Noodles

This dish pairs beautifully with a side of steamed vegetables like broccoli or snap peas. You can also serve it alongside crispy spring rolls or a simple cucumber salad for a complete meal.

6. FAQs about Mongolian Ground Beef Noodles

Can I use ground chicken or turkey instead of beef?

Absolutely! Ground chicken or turkey works well as a leaner alternative. Adjust cooking time as needed to ensure the meat is fully cooked.

What are some substitutions for soy sauce?

If you’re avoiding soy, coconut aminos can be a great substitute. You can also use tamari for gluten-free options.

How quick is this recipe to prepare?

The entire process takes approximately 20-30 minutes, making it an ideal quick beef stir fry for busy evenings.

7. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer by Amazon Basics — An all-in-one kitchen machine that can help prepare side dishes or reheated leftovers with ease, saving you time.

T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Provides durable, non-stick cookware perfect for stir-frying the beef and noodles smoothly.
Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Perfect for quick grilling of vegetables to serve as a side or topping.

8. Conclusion

With its rich flavors, quick preparation time, and simple ingredients, mongolian ground beef noodles are a fantastic addition to your weeknight dinner rotation. Whether you’re a seasoned home cook or a beginner, this easy dinner noodles recipe delivers comfort and satisfaction in every bite. Enjoy the bold flavors and make it your own by customizing toppings or adjusting spice levels!

9. Final Thoughts

Now that you have a complete guide to making delicious mongolian ground beef noodles, don’t hesitate to experiment with different ingredients or side dishes. For a more complete kitchen setup, check out some top-rated tools like the Air Fryer or the versatile Nonstick Cookware Set. Happy cooking!

Quick & Easy Mongolian Ground Beef Noodles