Ingredients
Scale
- 1 bag of frozen broccoli (16 oz)
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Optional: garlic powder, lemon juice, or Parmesan cheese for seasoning
Instructions
- Place the frozen broccoli in a mixing bowl, drizzle with olive oil, and sprinkle with salt and pepper. Toss to coat evenly.
- Transfer the seasoned broccoli to the air fryer basket in a single layer.
- Set air fryer to 400°F (200°C) and cook for 10-12 minutes, shaking the basket halfway through.
- Carefully remove the broccoli and add optional lemon juice or Parmesan cheese before serving.
Notes
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheat in the air fryer to restore crispiness.
- Get creative with seasonings to suit your taste preferences.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 90 Kcal
- Sugar: 2g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg