Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- Food coloring (green, purple, orange)
- 1/2 cup liquid caramel sauce
- Pretzel sticks (for wands)
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In a large mixing bowl, cream butter and sugars until light and fluffy.
- Add eggs one at a time, then vanilla, mixing well.
- Divide dough into three portions. Tint each portion with a different food coloring.
- Swirl the colored dough together for a marbled effect. Drop spoonfuls onto prepared baking sheets.
- Bake for 10-12 minutes until edges are golden.
- Transfer to a wire rack. Drizzle caramel over cookies and insert pretzel sticks as wands.
Notes
- Use high-quality food coloring for vibrant effects.
- Store cookies in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: Magical/Fantasy
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150 Kcal
- Sugar: 12g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
