Ingredients
Scale
- 4 boneless chicken breasts
- 1/4 cup honey
- 1/4 cup fresh lemon juice
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: lemon slices and chopped parsley for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, whisk together honey, lemon juice, garlic, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish and brush generously with the glaze.
- Bake for 25-30 minutes, basting halfway through, until chicken is cooked through and glazed.
- Garnish with lemon slices and chopped parsley before serving.
Notes
- For extra flavor, add a pinch of red pepper flakes or fresh herbs.
- Ensure chicken reaches an internal temperature of 165°F (74°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320 Kcal
- Sugar: 12g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0.5g
- Protein: 30g
- Cholesterol: 80mg
