Grilled Peaches with Vanilla Ice Cream & Honey 🍑🍨✨
1. Introduction
Discover the irresistible taste of Grilled Peaches topped with creamy vanilla ice cream and a drizzle of honey—an indulgent yet simple honey dessert perfect for summer. This fruity dessert combines the smoky flavor of grilled peaches with the cool sweetness of ice cream, making it an ideal treat for warm evenings or special gatherings. Whether you’re looking for a quick snack or a crowd-pleasing finishing touch for dinner, this recipe is guaranteed to delight your senses.
2. Ingredients for Grilled Peaches with Vanilla Ice Cream & Honey
- 4 ripe peaches, halved and pitted
- 1 tablespoon olive oil or melted butter
- 1 teaspoon vanilla extract
- Fresh honey, for drizzling
- Vanilla ice cream, for serving
- Optional garnishes: fresh mint leaves, chopped nuts
3. Step-by-Step Instructions to Make Grilled Peaches Delicately
Prepare the Peaches
Wash the peaches thoroughly and cut them in half, removing the pits. Brush the cut sides lightly with olive oil or melted butter. This step ensures the peaches won’t stick to the grill and adds a rich flavor.
Preheat the Grill
Heat your grill to medium-high heat. Clean the grates to prevent sticking and achieve beautiful grill marks.
Grill the Peaches
Place the peaches cut side down on the grill. Grill for about 3-4 minutes until grill marks appear and the peaches soften slightly. Gently flip and grill for another 2-3 minutes on the skin side. Remove the peaches and let them cool slightly.
Assemble the Honey-Glazed Peaches
Once cooled, drizzle the peaches with honey and a touch of vanilla extract. The honey acts as a natural sweetener and enhances the fruit’s caramelized flavor, elevating your honey dessert.
Serve with Vanilla Ice Cream
Place each grilled peach half in a bowl, top with a generous scoop of vanilla ice cream, and add extra honey if desired. Garnish with fresh mint leaves or chopped nuts for added texture and color.
4. Storage Tips for Leftover Grilled Peaches
Although best enjoyed fresh, leftovers can be stored in an airtight container in the refrigerator for up to one day. Reheat gently in the microwave or enjoy cold — the ice cream, of course, is best enjoyed immediately for optimal creamy texture.
5. Serving Suggestions for Your Honey-Glazed Peach Delight
- Pair with a light, refreshing beverage like sparkling water infused with citrus.
- Offer alongside other summer desserts, such as cookies or cupcakes.
- For a more decadent touch, serve with a drizzle of chocolate or a sprinkle of crushed nuts.
6. FAQs About Making Grilled Peaches with Vanilla Ice Cream & Honey
Can I use other fruits instead of peaches?
Absolutely! Stone fruits like nectarines, plums, or apricots work beautifully when grilled and paired with vanilla ice cream.
Is it possible to prepare this honey dessert in advance?
Grilled peaches are best enjoyed fresh, but you can prepare the peaches in advance, grill just before serving, and assemble with ice cream for a quick dessert.
How long does it take to prepare this dish?
The entire process, from prepping to serving, takes approximately 20-30 minutes, making it a quick and easy treat for any occasion.
Are there healthy substitutions I can make?
Using low-fat vanilla ice cream or dairy-free alternatives like coconut milk-based ice cream can make this dessert suitable for various dietary needs.
7. Kitchen tools that you might need for this recipe
- Grill Tongs: These will help you turn and handle the peaches easily, ensuring perfect grill marks every time.
- Basting Brush: Use this for brushing peaches with oil or butter before grilling, enhancing flavor and preventing sticking.
- Serving Bowls: Present your grilled peaches and ice cream elegantly with these stylish bowls designed to keep everything chilled.
- Ice Cream Scoop: Achieve perfect, uniform scoops of vanilla ice cream easily with a durable scoop, making your presentation look professional.
8. Related Recipes You Might Enjoy
- Healthy Roasted Peach BBQ Chicken Bake
- Peaches and Cream Fluff Salad
- Sweet Summer Chicken with Peaches
9. Conclusion
Grilled Peaches with Vanilla Ice Cream & Honey is an easy, elegant dessert that captures the essence of summer in every bite. Combining smoky grilled fruit with the cool creaminess of vanilla ice cream and the natural sweetness of honey makes this recipe a crowd favorite. Perfect for entertaining or a simple treat after dinner, this dish showcases how fresh ingredients can create a memorable dessert experience. So fire up your grill, gather your ingredients, and indulge in this delightful honey dessert today!
Print
Grilled Peaches with Vanilla Ice Cream & Honey
Enjoy the irresistible taste of Grilled Peaches with Vanilla Ice Cream & Honey, a perfect summer dessert that combines smoky grilled peaches with creamy vanilla ice cream and sweet honey drizzle. This easy-to-make, fruity treat is ideal for warm evenings, gatherings, or a quick indulgence, delivering a delightful balance of flavors and textures.
- Total Time: 20 minutes
- Yield: 4 servings 1x
Ingredients
- 4 ripe peaches, halved and pitted
- 1 tablespoon olive oil or melted butter
- 1 teaspoon vanilla extract
- Fresh honey, for drizzling
- Vanilla ice cream, for serving
- Optional garnishes: fresh mint leaves, chopped nuts
Instructions
- Wash the peaches thoroughly, cut in half, and remove the pits. Brush the cut sides with olive oil or melted butter.
- Preheat the grill to medium-high heat and clean the grates.
- Place the peaches cut side down on the grill and cook for about 3-4 minutes until grill marks appear. Flip and cook for another 2-3 minutes until slightly softened. Remove and cool slightly.
- Drizzle the grilled peaches with honey and vanilla extract while still warm to enhance flavor.
- Serve each peach half with a scoop of vanilla ice cream, drizzling additional honey if desired, and garnishing with mint leaves or chopped nuts for added texture and presentation.
Notes
- Best enjoyed immediately for maximum freshness and creaminess.
- Leftovers can be stored in an airtight container in the refrigerator for up to one day and reheated gently.
- For added flavor, sprinkle with chopped nuts or serve with a drizzle of chocolate.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: Summer
- Diet: Vegetarian
Nutrition
- Serving Size: 1 peach half with ice cream
- Calories: 200 kcal Kcal
- Sugar: 20 g
- Sodium: 10 mg
- Fat: 8 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 5 mg