Ingredients
- Assorted cheeses (cheddar, brie, gouda)
- Cured meats (salami, prosciutto, ham)
- Fresh fruits (grapes, berries, apple slices)
- Mixed nuts (almonds, walnuts)
- Fresh herbs (rosemary, basil)
- Crackers or breadsticks
- Holiday decorations or edible accents (optional)
Instructions
- Arrange a large round platter or serving board as the base.
- Create a wreath shape by placing cheeses around the edge, alternating varieties for color and texture.
- Layer cured meats in a similar circular pattern inside the cheese ring.
- Fill in gaps with clusters of fresh fruits and nuts for color and flavor.
- Add fresh herbs and edible decorations for a festive touch.
- Serve with crackers or breadsticks scattered around the wreath or in a basket nearby.
Notes
- Feel free to customize ingredients based on favorites and dietary restrictions.
- Pre-slice cheeses and meats for easier serving.
- Use holiday-themed decorations for a more festive presentation.
- Prep Time: 15 minutes
- Cook Time: None
- Method: Assembly
- Cuisine: Holiday
- Diet: Gluten-Free, Vegetarian (with cheese and fruits)
Nutrition
- Serving Size: 1/8 of the wreath
- Calories: 250 Kcal
- Sugar: 10g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 50mg
