© Original Recipe By Serena Recipes ©
Easy Creamy Chicken Pasta Soup for Cozy Nights 🍲✨
1. Introduction
If you’re searching for a chicken pasta soup that is both comforting and delicious, look no further than this easy creamy chicken pasta soup. Perfect for chilly evenings or when you crave something hearty yet simple to prepare, this soup combines tender chicken, pasta, and a rich, creamy broth that will warm your soul. Not only is this comforting pasta soup quick to make, but it also incorporates wholesome ingredients and a flavor profile that keeps everyone asking for more. Whether you’re cooking for a family dinner or a cozy night in, this dish hits the spot every time.
2. Ingredients Needed for This Creamy Chicken Soup
- 2 tablespoons olive oil
- 1 medium onion, diced
- 3 garlic cloves, minced
- 2 large carrots, sliced
- 2 celery stalks, sliced
- 3 cups cooked shredded chicken (rotisserie or boil and shred)
- 1 cup dry pasta (penne, fusilli, or your favorite)
- 4 cups chicken broth
- 1 cup heavy cream or half-and-half
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
For extra flavor, consider adding grated Parmesan cheese or a dash of hot sauce. You can also customize this creamy chicken soup by adding vegetables like spinach or kale for added nutrients.
3. Step-by-Step Instructions to Make the Best Chicken Pasta Soup
Steaming the Base
Sauté the Vegetables
Heat olive oil in a large pot over medium heat. Add diced onion, carrots, and celery. Cook until the vegetables are tender and the onions are translucent, about 5-7 minutes.
Add Aromatics and Chicken
Stir in minced garlic and cook for another minute. Add the cooked shredded chicken to the pot, mixing well to combine. Cook for another 2 minutes to let the flavors meld.
Simmer the Broth and Pasta
Pour in the chicken broth, and season with thyme, oregano, salt, and pepper. Bring the mixture to a boil, then add the pasta. Reduce heat and let it simmer until the pasta is cooked al dente, approximately 10 minutes.
Prepare the Creamy Finish
Reduce the heat to low and stir in the heavy cream or half-and-half. Allow the soup to simmer gently for 5 minutes, ensuring the flavors blend and the soup thickens slightly.
Final Touches and Serving
Taste and adjust seasoning as needed. Serve hot, garnished with fresh parsley. For a richer flavor, sprinkle some grated Parmesan cheese on top.
4. Storage Tips for Leftover Creamy Chicken Pasta Soup
Allow the soup to cool completely before transferring it into an airtight container. Store in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop over medium heat, adding a splash of chicken broth or cream if needed to restore the creaminess. The soup can also be frozen for up to 2 months in a freezer-safe container.
5. Serving Suggestions for This Comforting Pasta Soup
This chicken pasta soup pairs beautifully with crusty bread or garlic bread for a complete meal. You can also serve it with a light side salad for added freshness. For more cozy meal ideas, visit our festive Christmas bread to make your dinner even more special.
6. FAQs About This Creamy Chicken Pasta Soup
Can I use cooked leftover chicken for this soup?
Absolutely! Using cooked leftover chicken is perfect and makes the recipe even quicker to prepare.
Is there a dairy-free version of this chicken pasta soup?
Yes, substitute the heavy cream with coconut milk or a dairy-free cream alternative to enjoy a creamy and comforting pasta soup without dairy.
How long does it take to make this soup from start to finish?
The entire process takes approximately 30-40 minutes, making it an easy and quick weeknight dinner.
Can I add extra vegetables to this comforting pasta soup?
Definitely! Feel free to include spinach, kale, or peas for additional nutrients and flavor variability.
7. Kitchen Tools That You Might Need for This Recipe
- Compact 6-in-1 Digital Air Fryer – Perfect for quick meal prep, especially if you want to quickly cook or reheat ingredients efficiently.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ensures your pots are durable and nonstick, making sautéing vegetables and cooking pasta a breeze.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Great for cooking shredded chicken or side dishes for your cozy dinner.
Investing in quality kitchen tools can significantly improve your cooking experience and make preparing this chicken pasta soup even more enjoyable.
8. Conclusion
This easy creamy chicken pasta soup is a perfect dish to make on chilly nights when you crave comforting pasta soup with a rich, flavorful broth. It’s straightforward to prepare, customizable with your favorite vegetables, and comes together quickly, making it ideal for busy weeknights or weekend treats. The combination of tender chicken, hearty pasta, and creamy broth creates a satisfying meal that your family will love. Give this recipe a try and enjoy a warm, delicious bowl of chicken pasta soup that will become a staple in your recipe collection.
9. Final Thoughts
Remember, cooking is all about making dishes your own. Feel free to tweak this comforting pasta soup by adding your favorite herbs or vegetables. With the help of high-quality kitchen tools, you’ll find preparing this dish easier and more enjoyable. For more delicious recipes and kitchen inspiration, explore our collection of hearty soups and comforting meals. Stay cozy and happy cooking!
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Easy Creamy Chicken Pasta Soup for Cozy Nights
A creamy, hearty chicken pasta soup packed with tender chicken, vegetables, and pasta simmered in a creamy broth.
- Total Time: 40 minutes
- Yield: 6 servings
Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 pound cooked shredded chicken
- 8 ounces pasta (penne or shells)
- 4 cups chicken broth
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Add onion, garlic, carrots, and celery. Sauté until vegetables are tender.
- Stir in shredded chicken and cook for 2 minutes.
- Add chicken broth and bring to a boil.
- Stir in pasta, reduce heat, and simmer until pasta is al dente.
- Lower heat and stir in heavy cream. Season with salt and pepper.
- Simmer for another 5 minutes. Garnish with fresh parsley before serving.
Notes
- You can substitute cooked turkey or chicken sausage for shredded chicken.
- Use whole wheat pasta for a healthier option.
- For extra flavor, add a splash of lemon juice or a sprinkle of Parmesan cheese.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Nut-Free
Nutrition
- Serving Size: 1 bowl
- Calories: 350 Kcal
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 80mg

