Ingredients
Scale
- 4 cups crusty bread, cubed
- 2 cups whole milk
- 3 large eggs
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- Optional: caramel sauce, whipped cream, or powdered sugar
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish.
- In a large mixing bowl, whisk together milk, eggs, sugar, vanilla, and cinnamon.
- Stir in the bread cubes until fully coated.
- Pour mixture into the prepared dish and let sit for 10 minutes.
- Bake for 40-45 minutes until golden and set.
- Serve warm topped with caramel sauce or whipped cream.
Notes
- Use day-old bread for best texture.
- Adjust sweetness by adding more or less sugar.
- For a dairy-free version, substitute almond or coconut milk.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250 Kcal
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
