Crumbl x Dove Collaboration: A Delectable Sweet Indulgence 🍪🍫✨
1. Introduction
2. Ingredients
To embark on your Crumbl x Dove cookie journey, gather these essential ingredients. Quality ingredients are key to replicating that signature Dove x Crumbl experience.- 2 ½ cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup Dove chocolate, chopped
- ½ cup chocolate chips
3. Step-by-Step Instructions
Step 1: Preparing the Dough
Step 2: Mixing the Ingredients
Step 3: Scooping the Dough
Step 4: Baking to Perfection
4. Storage Tips
To maintain the freshness of your Crumbl x Dove cookies, store them in an airtight container at room temperature for up to one week. Make sure the container is properly sealed to prevent the cookies from drying out. For longer shelf life, consider freezing the cookies. Place them in a freezer-safe container, separating layers with parchment paper, and they can last for up to three months. This ensures you can enjoy your Dove x Crumbl treats whenever the craving strikes. If you are looking for inspiration, you could check this cookie mix cake recipe.5. Serving Suggestions
These Dove crumbl cookies are delicious on their own, but for an added treat, serve them warm with a scoop of vanilla ice cream or alongside a cup of coffee. You can also drizzle some melted Dove chocolate over the top for an eye-catching presentation that will impress guests. Another great option is to pair them with a glass of cold milk. And if you are looking for cookies for holidays, take a look at this Halloween birthday cake!6. FAQs
What is the origin of the Crumbl x Dove collaboration?
The Crumbl x Dove collaboration brings together two beloved brands known for their indulgent sweets, creating a unique cookie experience that combines soft, flavorful cookies with rich Dove chocolate. This partnership has generated significant buzz, introducing Dove crumbl cookies to a wider audience.Can I use other types of chocolate for this recipe?
Yes! Feel free to substitute Dove chocolate with other chocolates like milk chocolate or dark chocolate chips according to your preference. Just remember that the type of chocolate you use will affect the final flavor profile of your Dove x Crumbl cookies.How can I make these cookies gluten-free?
To make gluten-free Dove crumbl cookies, use a 1:1 gluten-free all-purpose flour blend instead of regular flour and check that all other ingredients are gluten-free. Be sure to choose a high-quality gluten-free flour blend for the best results as well as checking our gluten-free crumbl cookies recipe.7. Conclusion
Incorporating the exquisite flavors of Dove chocolate into Crumbl cookies is a sure way to create dessert magic. Whether for a family treat or a gathering with friends, these Dove crumbl cookies are bound to impress. With their easy preparation and delightful taste, they will quickly become a favorite in your baking repertoire. Don’t forget to explore our other cookie recipes, like the white chocolate raspberry cookie, for more baking inspiration. Enjoy baking and, more importantly, enjoy indulging in every delectable bite of your Dove x Crumbl creations! Check out these other cookie recipes if you are looking for something else to bake!8. Share Your Experience!
We would love to hear how your Dove crumbl cookies turned out! Share your thoughts, modifications, or photos in the comments below! Also, check other snack recipes if you liked this dessert. PrintCrumbl x Dove Collaboration
Discover the ultimate sweet indulgence with our Crumbl x Dove Collaboration cookies, combining rich Dove chocolate with soft, buttery Crumbl cookies for a delightful treat.
- Total Time: 27 minutes
- Yield: 24 cookies 1x
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup Dove chocolate, chopped
- ½ cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Add the eggs and vanilla extract to the butter-sugar mixture, mixing until well combined.
- Gradually fold the dry ingredients into the wet mixture until combined.
- Stir in the chopped Dove chocolate and chocolate chips.
- Scoop dough onto a parchment-lined baking sheet, spacing mounds about 2 inches apart.
- Bake for 10-12 minutes or until edges are golden brown, and centers are soft and chewy.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- Store cookies in an airtight container at room temperature for up to one week.
- For longer storage, freeze cookies in a freezer-safe container for up to three months.
- Serve warm with vanilla ice cream or drizzle with melted Dove chocolate for extra flair.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 200 Kcal
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg