Ingredients
Scale
- 1 cup tequila
- 1/2 cup coconut cream
- 1/2 cup white chocolate liqueur
- 1/4 cup lime juice
- 1 cup ice
- Holiday cranberries and lime slices for garnish
Instructions
- In a blender, combine tequila, coconut cream, white chocolate liqueur, lime juice, and ice.
- Blend until smooth and creamy.
- Pour into glasses and garnish with cranberries and lime slices.
Notes
- Adjust sweetness by modifying the amount of coconut cream.
- Serve immediately for best texture and flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Blending
- Cuisine: Festive
- Diet: Alcoholic
Nutrition
- Serving Size: 1 glass
- Calories: 250 Kcal
- Sugar: 12g
- Sodium: 15mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
