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Delicious cookie mix cake recipe finished and beautifully presented.

Cookie Mix Cake Recipe

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Indulge in the delightful Cookie Mix Cake Recipe that combines the beloved flavors of cookies and cake. Perfect for gatherings or a sweet treat, this easy cake has a fluffy texture and rich taste that everyone will love.

  • Total Time: 40 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 1 box of cookie mix (your favorite flavor)
  • 2 large eggs
  • ½ cup of oil
  • 1 cup of water
  • Optional: 1 cup of chocolate chips or nuts for added texture
  • Sprinkles for decoration (optional)

Instructions

  1. Gather all the ingredients in a large mixing bowl.
  2. Mix the cookie mix with water, eggs, and oil until well combined.
  3. Pour the batter into a greased cake pan, ensuring even spread.
  4. Bake in a preheated oven at 350°F (175°C) for 25–30 minutes or until a toothpick comes out clean.
  5. Let it cool before serving and enjoy!

Notes

  • This cake can be stored at room temperature for up to three days.
  • For longer storage, keep it in an airtight container in the fridge for up to a week.
  • You can freeze individual slices for up to three months.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250 Kcal
  • Sugar: 18g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg
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