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A close-up of cheesy garlic chicken wraps arranged on a white plate, showcasing golden-brown grilled chicken, melted cheese, fresh green lettuce, and crispy wraps, with a rustic wooden background and soft natural daylight highlighting textures.

Cheesy Garlic Chicken Wraps

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Juicy grilled chicken coated in garlic and melted cheese, wrapped in warm tortillas with fresh greens for an easy, flavorful meal.

  • Total Time: 20 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 2 cloves garlic, minced
  • 1/2 cup mayonnaise
  • 1 teaspoon lemon juice
  • 1 cup lettuce, chopped
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix mayonnaise, minced garlic, lemon juice, salt, and pepper to make garlic mayo.
  2. Spread garlic mayo on each tortilla.
  3. Distribute shredded chicken evenly over the tortillas.
  4. Sprinkle with shredded cheese.
  5. Add chopped lettuce on top.
  6. Roll each tortilla tightly to form wraps.
  7. Heat a skillet over medium heat and grill wraps until golden and cheese melts, about 2-3 minutes per side.

Notes

For extra flavor, add sliced tomatoes or pickles before rolling. Serve immediately while warm and crispy.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Grilling, Assembly
  • Cuisine: American
  • Diet: High-Protein

Nutrition

  • Serving Size: 1 wrap
  • Calories: 380 Kcal
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg
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