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Colorful plate of air fryer grilled cheese hot dogs with golden-brown buns, melted cheese oozing from the hot dogs, served on a rustic wooden surface with fresh toppings and vibrant condiments, styled simply for an inviting and appetizing look.

Air Fryer Grilled Cheese Hot Dogs: Easy Cheesy Weeknight Dinner

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A quick and delicious meal combining hot dogs with melted cheese, cooked in an air fryer for a crispy, cheesy supper.

  • Total Time: 12 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 hot dogs
  • 4 hot dog buns
  • 1 cup shredded cheddar cheese
  • 4 slices American cheese (optional)
  • Butter or margarine
  • Condiments and toppings (ketchup, mustard, relish)

Instructions

  1. Preheat the air fryer to 380°F (193°C).
  2. Cut hot dogs lengthwise and insert into buns.
  3. Place hot dogs in the basket, topping each with shredded cheese and a slice of American cheese if desired.
  4. Cook in the air fryer for 5-7 minutes until buns are toasted and cheese is melted.
  5. Remove carefully, add condiments and toppings, and serve warm.

Notes

  • Adjust cooking time for crispier buns or melted cheese.
  • You can add bacon bits or jalapenos for extra flavor.
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Method: Air frying
  • Cuisine: American
  • Diet: Kid-friendly, quick & easy

Nutrition

  • Serving Size: 1 hot dog
  • Calories: 300 Kcal
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 50mg
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