KFC Chicken Pot Pie: Copycat Recipe & Info

KFC Chicken Pot Pie: A Comforting Copycat Delight 🥧🍗✨

1. Introduction: Recreating the Classic KFC Chicken Pot Pie Experience

If you’re a fan of KFC’s Chicken Pot Pie, you’re in for a treat! This copycat recipe allows you to recreate the iconic KFC chicken pot pie right in your own kitchen. It beautifully combines a flaky, golden crust with a creamy, savory filling. Expect tender chicken and a delightful medley of vegetables. This is more than just a meal; it’s the ultimate comfort food, designed to warm your heart and deeply satisfy your taste buds. Get ready to enjoy your own version of the classic Kentucky Fried Chicken favorite! If you’re looking for another dinner recipe, check this dinner recipes category.

2. Ingredients for Your KFC-Style Chicken Pot Pie

To make this delicious KFC chicken pot pie copycat, gather the following ingredients. These components have been carefully chosen to emulate the authentic flavor and texture of the original.

• 2 cups shredded cooked chicken: Cooked chicken is the heart of a good recipe, try to use the best quality you can get.
• 1 cup frozen mixed vegetables (peas, carrots, corn): A classic vegetable blend for color, texture, and nutrition.
• 1/3 cup butter: Adds richness and flavor to the creamy sauce.
• 1/3 cup all-purpose flour: Used to thicken the sauce, creating a smooth and velvety texture.
• 1 teaspoon garlic powder: Enhances the savory, umami flavor profile.
• 1 teaspoon onion powder: Complements the garlic and adds a subtle, sweet note.
• 1 3/4 cup chicken broth: The base of the flavorful, creamy filling.
• 1 cup milk: Contributes to the creaminess and richness of the pot pie filling.
• 2 pre-made pie crusts: Simplifies the process without compromising the flaky crust.
• Salt and pepper to taste: Essential for seasoning and balancing the flavors.

3. Preparation Steps: Crafting Your Chicken Pot Pie Kentucky Fried Style

Follow these detailed steps to create your very own KFC chicken pot pie. Each step is simple, ensuring success whether you’re a seasoned cook or a beginner.

Step 1: Make the Filling for your Chicken Pot Pie

In a medium saucepan, melt the butter over medium heat. Stir in the flour, garlic powder, onion powder, salt, and pepper until smooth – this creates a roux that will thicken your sauce beautifully. Gradually whisk in the chicken broth and milk, cooking until the mixture is thick and bubbly. This creamy base is essential for that signature KFC-style pot pie filling. Remove from heat and gently fold in the shredded chicken and frozen mixed vegetables, ensuring they are evenly distributed. This blend of flavors and textures makes the filling irresistibly comforting.

Step 2: Prepare the Crust for the Chicken Pot Pie Kentucky Fried Recipe

Roll out one of the pre-made pie crusts and carefully fit it into a 9-inch pie dish. Press it gently against the bottom and sides, ensuring there are no air pockets. This crust will form the bottom layer of your KFC chicken pot pie, providing a sturdy and crispy foundation that perfectly complements the creamy filling. If you like baking but don’t have much time, try this amazing sourdough focaccia bread.

Step 3: Assemble the Pie: Crafting the KFC Chicken Pot Pie Look-Alike

Carefully pour the chicken and vegetable filling into the prepared crust, spreading it evenly. Next, gently place the second pie crust over the filling. Seal the edges well by pressing them together with a fork or crimping them with your fingers to prevent any of that savory goodness from escaping during baking. Cut several slits into the top crust to allow steam to escape. These slits not only serve a purpose but also mimic the authentic KFC chicken pot pie shape. If you’re looking for another lunch recipe, check this cheese curds recipe!

Step 4: Bake to Perfection: Achieving the Golden KFC Chicken Pot Pie Finish

Bake the KFC chicken pot pie in a preheated oven at 425°F (220°C) for 30-35 minutes, or until the crust is beautifully golden brown and the filling is bubbly. Keep a close eye on it to prevent the crust from burning. The irresistible aroma wafting through your kitchen will undoubtedly drive everyone wild, building eager anticipation for this comforting dish. Remove from the oven and let it cool slightly before serving.

4. Storage Tips for Your KFC Chicken Pot Pie

Store any leftover KFC chicken pot pie in an airtight container in the refrigerator for up to three days. To reheat, place the pie in the oven at 350°F (175°C) until warmed through. Covering it with foil can prevent the crust from over-browning during reheating. Enjoy it again for a quick weeknight dinner or a nostalgic bite.

5. Serving Suggestions for Your Signature Chicken Pot Pie Kentucky Fried Style

Serve your homemade KFC chicken pot pie alongside a fresh garden salad or steamed vegetables for a well-rounded and balanced meal. A light, crisp salad complements the richness of the pie perfectly. This recipe is ideal for family gatherings, cozy nights in, or any occasion where you want to bring smiles to faces. Make sure everyone rejoices in each delicious, comforting bite! To end your dinner try these vegan oatmeal chocolate chip cookies!

6. FAQs: Addressing Common Queries About the Chicken Pot Pie KFC Copycat

Here are some frequently asked questions to help you perfect your KFC chicken pot pie.

Can I use store-bought rotisserie chicken for this recipe?

Absolutely! Using store-bought rotisserie chicken is a fantastic shortcut that can save you valuable time without sacrificing flavor. It’s also a great way to use leftover chicken. Just shred the chicken and it’s ready to go into your chicken pot pie filling.

Can I freeze KFC chicken pot pie?

Yes, you can freeze the unbaked pie for future enjoyment. To do this, cover it tightly with foil and store it in the freezer for up to 2 months. When you’re ready to bake it, there’s no need to thaw – simply bake it from frozen, adding extra cooking time as needed. This makes it a convenient option for meal prepping or storing leftovers.

How do I know when the pie is done baking?

The pie is done when the crust is beautifully golden brown and the filling is visibly bubbling through the slits you cut in the top. For added assurance, you can insert a thermometer into the filling; it should read at least 165°F (74°C). If the crust is browning too quickly, you can cover the edges with foil to prevent burning.

7. Nutritional Information of this Chicken Pot Pie Kentucky Fried Recipe

This finger-licking KFC chicken pot pie is not only incredibly delicious but also provides a comforting and satisfying meal rich in protein and essential veggies! A single slice contains approximately 350 calories and 20 grams of protein, making it a balanced and wholesome choice.

8. Tips for the Best Chicken Pot Pie Inspired by KFC

• For a flavorful twist, try adding aromatic herbs like thyme or rosemary to the filling for an extra layer of complexity. These herbs complement the chicken and vegetables beautifully, adding depth and warmth to your pot pie.
• Feel free to experiment with different vegetables to customize your pot pie filling. Consider adding diced potatoes, mushrooms, or green beans for variety. Adjust the seasoning as needed to complement your chosen vegetables. For a good thanksgiving dessert try these amazing persimmon vegan sugar cookies!

9. Conclusion: Enjoying your Homemade KFC Chicken Pot Pie

Your homemade KFC chicken pot pie, inspired by the time-honored traditions of Kentucky fried cuisine, is now ready to be savored and enjoyed! With this easy-to-follow copycat recipe for chicken pot pie kfc, you can effortlessly whip up a wonderful and comforting dish that rivals the original. Gather your loved ones, savor each bite, and relish the warmth and satisfaction that only a homemade chicken pot pie can provide. Enjoy your comforting chicken pot pie today! Also, check these smores chocolate chip cookies for dessert!

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