Ingredients
- Winter-themed decor elements such as snowflakes, fairy lights, and rustic accents
- Seasonal treats including mini quiches, fruit skewers, and cherry pie bars
- Hot beverages like hot chocolate, spiced cider, and chai lattes
- Winter baby shower game supplies and fun props for photo booths
- Baby shower favors such as mini candles, personalized ornaments, and cozy socks
- DIY craft materials including felt, berries, cupcake liners, and banners
- Storage solutions and serving ware matching the winter theme
Instructions
- Decorate your venue with winter-themed centerpieces, fairy lights, and rustic accents to create a cozy, magical atmosphere.
- Set up a warm beverage bar featuring hot cocoa, cider, and chai lattes, using quick-chill tools for efficiency.
- Arrange seasonal finger foods and treats like mini quiches, cookies, and pie bars for guests to enjoy.
- Plan engaging winter-themed games such as baby bingo and food tastings, with DIY ornament stations for added fun.
- Create a photo station with winter wonderland props to capture memorable moments.
- Prepare and distribute favors like mini candles, ornaments, or cozy socks as keepsakes for guests.
- Craft handmade garlands, wreaths, and banners adding personalized messages to enhance decor.
- Organize all supplies and decorations using versatile storage options for easy access on the day.
- Serve delicately themed desserts and seasonal fruits on elegant tableware to complete the magical feast.
Notes
- Ensure decorations complement the overall winter theme for a cohesive look.
- Pre-make favors and craft decorations in advance to reduce stress on the event day.
- Incorporate warm lighting to enhance the cozy, magical ambiance.
- Capture plenty of photos at the photo booth for lasting memories.
- Prep Time: 2 hours
- Cook Time: 1 hour
- Category: Celebration
- Method: Decorating, Planning, Baking, Crafting
- Cuisine: Seasonal/Winter
- Diet: Vegetarian (assuming common baby shower treats)
Nutrition
- Serving Size: One guest
- Calories: Approximately 250 per serving (varies with food choices) Kcal
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 25mg